Save 10% off all cookbooks during Downtown Dining Week March 8 to 17.
Dining Week Events
A two-course, pop-up lunch showcasing Ukrainian cuisine with an emphasis on local ingredients.
Join Cindy Lazarenko, co-owner of Culina Family of Restaurants, and Heather Muse, creative director of Eat Local magazine, for a one-hour tour of City Market Downtown.
Twyla Campbell, author of Maps, Markets and Matzo Ball Soup, and guest chefs recreate a Gail Hall Loft Cooking Class.
A two-hour cooking classes designed specially for singles and students. Learn quick and tasty recipes that won’t break the bank.
Meet friends and neighbours at this community potluck held at Downtown Edmonton Community League’s downtown space.
A three-hour tour of Downtown Edmonton’s flourishing Downtown cocktail scene.
A family-style Ukrainian dinner, focusing on Ukrainian and Eastern European cuisine.
A three-hour tour of Downtown Edmonton’s flourishing cocktail scene.
Join us for St. Patrick’s Day for a seated dinner, featuring an Irish menu and whiskey pairings by UnWined.
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