PRESTONS Restaurant + Lounge

Soup of the Day (Cup)
OR
Side House Salad

FISH TACOS (2)
Grilled flour tortillas with battered white fish, slaw, pico de gallo, avocado cream and chipotle mayo, topped with feta cheese and lime served with spiced waffle fries
OR
STEAK FRITES
Marinated flat iron steak topped with garlic butter, microgreens with lemon vinaigrette and fries
OR
BUDDHA BOWL (choice of chicken, shrimp or tofu)
Sesame sauteed cabbage with rice noodles, shredded carrot, cucumber slices, avocado and housemade Sriracha aioli

White Chocolate Cheesecake topped w. Amarena cherries and sauce