Table Service
Common, The
9910 109 St NW, Edmonton, AB T5K 1H5
- $35 Dinner
Course 1
Piri Piri Bok Choy.
Course 2
Smoked Brisket with a ‘Fallen Timber’ garlic honey glaze served with creamy Barley Risotto and pickled chili.
Downtown Dining Week
is presented by
