Common, The

 
 
 
Table Service

Common, The

  • $35 Dinner
Course 1

Thai Baba Ganoush
Navy beans, grilled eggplant, fermented chili paste, fermented black soybeans and chili oil, Thai basil. served with naan ( can be vegan with sourdough bread)

Course 2

Thai Yellow Curry of Chicken (Gluten Free)
(GENG GARI GAI) 

Potato, roasted chicken thigh, Longan, baby corn, crispy onions, (can be vegan upon request)

Downtown Dining Week

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