Dinner for $50
This menu is available for takeout.
COURSE 1
Spring Salad - Arugula, Blueberries, Pomegranate, Radish Coins, Lemon Vinaigrette
COURSE 2
Skirt Steak - Roasted jalapeño crema, charred onions, salsa verde, fried egg
COURSE 3
Bananoffee Mille Crepe Cake - Crepes layered with white chocolate diplomat cream, coffee ganache and caramelized banana pastry cream. Topped with coffee and whipped white chocolate ganache