Downtown Dining Week

March 11-22, 2020

$20

Lunch for $20

Course 1 (choose one)

Caesar Salad

House Salad (vegetarian/gluten-free)

Choice of soup (vegetarian)

Course 2 (choose one)

Beef Dip - Served with Yam fries

Chicken Bacon Alfredo or Pesto cream Florentine. Served with Garlic bread  (vegetarian) 

Choice of Villa Burger, Feature Burger or Beyond Meat (vegetarian) Served with side of Fries

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$35

Dinner for $35

Course 1 (choose one)

Bruschetta Flatbread (vegetarian)

Italian Meatballs (gluten-free)

Spinach Dip (gluten-free/vegetarian)

Course 2 (choose one)

Braised Boneless Beef Short Rib - served with sweet potato puree and Fried Brussel Sprouts

Chicken breast served with a white wine mushroom cream sauce - Roasted potato and Fried Cauliflower

Cajun Salmon served with a mushroom Quinoa and sauté Asparagus (gluten-free)

Course 3 (choose one)

Chocolate Mousse Martini

Gluten-Free Berry Cheesecake (vegetarian)

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$50

Dinner for $50

Course 1 (choose one)

Italian Meatballs (gluten-free)

Bruschetta Flatbread (vegetarian)

Baked Brie (vegetarian)

Course 2 (choose one)

10oz Rib Eye Steak - Served With Sautee Prawns, Garlic Sweet potato puree with Gravy, Fried Brussel Sprouts (gluten-free)

Frenched Rack of Lamb - with a chimichurri, Roasted Potatoes, Sautee Asparagus with a chardonnay butter

Seafood Feast - Lobster, Crab, Prawns, Mussels, Served on a bed of rice and Garlic Bread (gluten-free without bread)

Course 3 (choose one)

Chocolate Mousse Martini

Gluten-Free Berry Cheesecake (vegetarian)

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Comfort / Pub

We are a casual environment, we serve made from scratch, high end, locally sourced comfort food. Classic and unique cocktails, a valuable wine list, and beers for everyone!

Mon-Tues 11am-9pm | Wed-Fri 11am-10pm |  Sat 2pm-10pm

Address Unit 80 10014 104 St NW, Edmonton AB T5J 0Z1
Phone (780) 497-7784