11050 104 Ave NW, Edmonton, AB T5K 2Y9
Led by Chef Owner Kathryn Joel, the Teen Culinary Global Cuisine Bootcamp is an immersive program that’s perfect for teenagers who have a passion for food and a desire to explore the world’s diverse culinary traditions. Participants will develop essential culinary skills while delving into some of the captivating flavours and techniques of SE Asian, Korean, Middle Eastern, Indian, and Mexican cuisines.
Open to teenagers between the ages of 13 and 17, this intensive program runs from Monday to Friday, from 9 AM to 2 PM. Prepare for a week of culinary adventures, cultural exploration, and delicious discoveries as you learn to cook your way around the globe with Kathryn. The bootcamp concludes with an exhilarating black box challenge, where you can showcase your newfound skills and creativity using mystery ingredients. Enroll today and join on this transformative culinary expedition!