Dolly’s Cocktail Bar

Dolly’s Salad (Vegan and Gluten Free)
Mixed greens, spiced candied pecans, orange supremes, avocado, red onion, aji amarillo vinaigrette.

Arroz con Pollo 
Crispy skin chicken supreme, turkey sausage, cilantro and beer risotto, peas, carrots, salsa criolla.

Banana Split
Featured Ice Cream (supplied by local creamery DRTY Ice Cream), pineapple, bourbon sour cherry, chancaca whipped cream.

Dolly’s Salad (Vegan, Gluten Free)
Mixed Greens, spiced candied pecans, orange supremes, avocado, red onion, aji amarillo vinaigrette

Mac & Cheese (Vegetarian)
Four cheese Huancaina cheese sauce, cavatappi. Baked with bread crumb, served with Quinoa cornbread.

Beyond Beef Empanadas (Vegan)
Served with salsa criolla, aji verde and aji rocoto.

Brûléed Coconut Rice Pudding (Vegan, Gluten Free)
Brûléed banana, berry compote, Pisco spiced caramel rice pudding