Lux Steakhouse + Bar 94

 
 
 
Table Service

Lux Steakhouse + Bar 94

  • $65 Dinner
Course 1
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Caesar – Crisp romaine lettuce, bacon, shaved parmesan, toasted croutons, lemon

House Greens – Baby greens, cucumber, baby tomatoes, white balsamic vinaigrette

Forest Mushroom Soup – Roasted mushroom, truffle crema, chopped chives

Course 2
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NY Striploin – 8 oz AAA Alberta striploin, roasted Yukon gold potato, peppercorn sauce, seasonal vegetables

Salmon – Grilled Atlantic salmon, red quinoa, chimichurri, seasonal vegetables

Roasted Chicken – Oven roasted chicken, fingerling potatoes, charred lemon, au jus, seasonal vegetables

Mushroom Ravioli – Sauteed forest mushrooms, truffle crema, shaved grana Padano parmesan

Course 3
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Passion Fruit Pineapple Cheesecake – Passion fruit coulis, pineapple chutney, graham crumb, cream cheese

Colossal Black Forest Chocolate Cake – House made chocolate cake, bourbon-soaked cherries, whipped cream

Downtown Dining Week

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