Ruth’s Chris Steak House

 
 
 
Table Service

Ruth’s Chris Steak House

  • $65 Dinner
Starter
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Each guest will receive a 6oz glass of Red or White house wine

Caesar Salad – crisp romaine hearts tossed with Romano cheese and a creamy Caesar dressing, topped with shaved parmesan cheese

Harvest Salad – mixed greens, dried cherries, crispy onions, roasted corn, cajun pecans, bacon and crumbled goat cheese topped with our house-made white balsamic vinaigrette dressing

Lobster Bisque – rich and creamy with brandy and diced lobster meat

Entrée
Choose one

Petit Filet (6oz) – the most tender cut of beef broiled to your liking

Single Stuffed Chicken Breast – oven-roasted single chicken breast stuffed with garlic herb cheese and served with sizzling lemon butter

BBQ Shrimp – large shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes

 

Each Entree comes with a choice of side:

  • Mashed Potatoes – with a hint of roasted garlic
  • Cremini Mushrooms – pan-roasted, fresh thyme
  • Creamed Spinach – a Ruth’s classic

 

Downtown Dining Week

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