River City Revival House

Fries against

house punched fries seasoned with roasted garlic aoli

Frank Spinatra

spinach, goat cheese, cucumber, carrot, dried cranberries, toasted almonds, balsamic vinaigrette

Butternuthin’ but a ‘G’ Thang (v)

vegan smoked butternut squash soup

Creedence Cubano Revival

Smoked pulled pork, black forest ham, Swiss cheese, dill pickles, mustard BBQ sauce, roasted garlic aioli on Vienna Bakery sourdough.

Burgalicious

Beef patty, cheddar cheese, mustard BBQ sauce, red onions, pickles and Thousand Island dressing on a Vienna Bakery brioche bun.

Smokey Robinson Club

Smoked chicken, bacon, lettuce, tomato and roasted garlic aioli on Vienna Bakery sourdough

Goat Balls of Fire

deep fried breaded goat cheese, cranberry sauce, chimichurri, arugula, lemon dressing

Meatallica

smoked brisket, chicken, pork, with ‘Kornbread’, slaw, chimichurri, mustard BBQ and Dr. Pepper Sauce.

Pie of the Tiger

two apple pie tarts