Mother’s Day Sunday Brunch

Celebrate Mother’s Day with a grand brunch buffet at the iconic Fairmont Hotel Macdonald. This year, the hotel’s ballroom dining experience features chef-attended stations and a sustainability-focused menu crafted from the finest locally sourced ingredients. It is an indulgent way to show appreciation for Mom while enjoying the sophisticated atmosphere of Edmonton’s most historic hotel.

As a special addition to the brunch experience, guests are invited to enjoy the private hotel gardens following their meal. These gardens offer some of the most sought-after views of the North Saskatchewan River Valley, providing the perfect backdrop for family photos and a relaxing post-brunch stroll.

The Brunch Menu

Chef-Attended Stations: Made-to-order eggs and a specialty crepe station ensure every brunch craving is perfectly satisfied.
Grand Buffet Selections: Explore a wide variety of options including traditional carving stations, fresh seafood displays, and an expansive dessert table.
Local Flavours: The menu highlights sustainability, focusing on seasonal and local ingredients prepared by the hotel’s expert culinary team.

Event Details and Pricing

Family Pricing: Children 12 and under receive 50% off the adult price, making this a great option for the whole family.
Reservations: This is one of the most popular dining events of the year in downtown Edmonton. Early reservations are highly recommended to secure your preferred seating time. Prices do not include tax and gratuity.

When: Sunday, May 10, 2026
Location: Ballroom Dining, Fairmont Hotel Macdonald (10065 100 St NW)
Cost: $129 per person | Children 12 and under: 50% off