THIS WEEK AT THE
Saturday, October 3
VENDORS
Cacao.Cocoa with cause
Celtic Cravings
Edge Farm Foods
Gordie’s Goodies
Kaiso Hot Pepper Sauce
KC Food Products Ltd
La Catrina
Lavish Little Spice Co
Maple Greenview Honey
Not Your Babas o/b Destination Gardens Inc
Reclaim Organics
Riverbend Market Garden
Steve and Dans Fresh BC Fruit ltd
Sunbest Fruit
Sweet as Gluten
The Feisty Italian Baking Co.
The Lemon Drop
The Soaked Cake
Theo’s Greek Kouzina
Thistle Hill Farms
Ube Brioche
Wow Brownies
Eden Bloom
A Pearl Lab
ëffulgentfriends
Mauricio’s Garden
Oliveleaf Craft
Stitch and Slay Crochet
Tchotchkes Vintage
The Refillery Edmonton
Milwest Distillery & Spirits
Spirit Hills Winery
*Please note: Vendor participation is subject to change and not guaranteed.*
ENTERTAINMENT
Centre Stage
Near CQ Noodle
10:00 – 11:30 a.m.
The Hyphens
11:30 a.m. – 1:00 p.m.
Memory Lane Singers
1:00 – 2:30 p.m.
Marissa K
North Stage
Near Steve & Dan’s Produce Stall
10:00 – 11:30 a.m.
Carla Rugg
11:30 a.m. – 1:00 p.m.
Gabriel Munro
*Please note: Entertainment participation is subject to change and not guaranteed.*
COMMUNITY ACTIVITIES & WORKSHOPS
Stop by for hands-on sessions with the Alberta Craft Council and special guest events throughout the season.
EVERY SATURDAY
Alberta Craft Council workshops
Join the Alberta Craft Council every Saturday from May 16 to October 10 for hands-on craft workshops at the 104 Street farmers’ market.
Workshop details coming soon. Check back for updates before Saturday.
Around the neighbourhood
Make a full day out of your market trip. Once you finish exploring the stalls on 104 Street, check out these major community events kicking off across downtown this Saturday.
CFR Backroads Series: Hank Engel & Wheat Halo: Keep the music going after the market with an afternoon of live alt-country, Americana and roots music at Cask & Barrel. As part of the CFR Backroads Series, Hank Engel and Wheat Halo take the stage from 3 to 6 p.m. on Oct. 3.
Don Berner Big Band Goes Underground: Stop by Bay Enterprise LRT station from 2 p.m. to 4 p.m. for live big band jazz from the Don Berner Big Band, featuring special guests Jacob Rabuka Quartet.
DEALS FROM OUR 104 STREET NEIGHBOURS
Explore specials from the local shops and restaurants that call 104 Street home year-round.
ALBATROSS VIRTUAL GOLF
SATURDAY SHOP, PARK, & GOLF
Pre-book your Saturday simulator session online and add a market parking spot directly at your digital checkout. Park once, browse the vendor stalls on 104 Street, and head over to the bay for lunch and drinks.
Saturday perks:
The Offer: Secure access to a dedicated market day parking stall when you pre-book any Saturday simulator session online.
Stalls Available: A limited pool of five tandem parking spots (perfect for groups or couples) and one single stall are open each week on a first-come, first-served basis.
How to Book: Head to albatrossvirtualgolf.ca, lock in your Saturday simulator time, and select the farmers market parking option at checkout.
When: Available during market hours every Saturday.
DEVINE WINES & SPIRITS
SATURDAY MARKET FREE FLOOR POUR
11 a.m. – 2 p.m.
deVine welcomes Maureen Zenari from Whitehall Agencies Inc. as she pours two wines from South Africa, a Chenin Blanc and a Merlot for your sampling pleasure. Come in to say hello as you shop after checking out the market.
Featured Tastings (Free):
2024 Spier Seaward Chenin Blanc (Coastal Region, South Africa)
Wine – White $21.99 (750mL)
2023 Spier Signature Collection Merlot (Western Cape, South Africa)
Wine – Red $18.49 (750mL)
THE DRUID
WEEKEND BRUNCH & OPEN STAGE
Brunch:
11 a.m. – 3 p.m.
Open Stage:
2 – 5 p.m.
Grab brunch, coffee and a seat for an afternoon of live local music. The Druid’s weekly Open Stage welcomes everyone, from seasoned performers to first-time musicians, with a featured artist each week.
When: Brunch available Saturdays and Sundays. Open Stage runs Saturdays from 2 p.m. to 5 p.m.
BIRDOG
104 ST MARKET BRUNCH
Take a break from the stalls with a sit-down brunch featuring local ingredients.
Menu highlights: Try the Alberta bison steak and eggs, chicken sourdough pancakes, or mona mushroom toast.
When: Available during market hours every Saturday.
Make a reservation
(780) 540-4868
FAWKES CAFÉ & BAKERY
AUTUMN DRINK SPECIALS
Available hot or iced.
This week’s specials:
Brown Butter Maple Latte
Black Forest Mocha
Pumpkin Pie Latte or Chai
UKIES YUMMY
ALL YOU CAN EAT PEROGY BAR
Enjoy an all-you-can-eat perogy bar featuring eight kinds of fillings, served with sour cream and caramelized onions.
Price: $18 per person, or $10 for kids aged 4 to 11.
Included: Your meal comes with hot and cold drinks.
When: Every Saturday from 11 am–10 pm.
Make a reservation
(780) 995 0591
Mercer Building, lower level B2
10359 104 Street